Description
Very tasty dish for the holiday table. The original decision. Your guests will be pleasantly surprised.
Ingredients
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1 piece
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400 g
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3 piece
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10 piece
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100 g
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1 tsp
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Cooking
With chicken carefully remove the skin, leaving the wings and legs mostlyce. Rinse and dry with paper towel.
The meat from the chicken boil in salted water, cool, separated from the bones and finely chop ( not through a meat grinder or blender, will not) Mushrooms chop and fry onion in vegetable oil, then mix with the meat. The stuffing is ready.
If the pancakes are not purchase, then it is necessary to prepare based on one liter of milk.
Minced meat wrapped in a pancake tube and stuff the chicken skin. Then sew up all the holes. To bridge wings and mostricci. Coat the entire chicken with honey.
The tips of the wings and mostricci wrap falhou (not burnt) and send in the preheated oven on a greased vegetable oil a baking sheet for 30-40 minutes. Bon appetit!
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