Description
Very tasty pancakes with incredible taste and aroma of the sauce. Everything I love pancakes - sugar, honey, butter and a little almond.
Ingredients
-
Milk
250 ml
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Chicken egg
2 piece
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Flour
100 g
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Vegetable oil
50 ml
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Sugar
1 Tbsp
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Salt
-
Sugar
80 g
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Cream
100 ml
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Butter
50 g
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Honey
1 Tbsp
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Almonds
40 g
Cooking
Whisk eggs with salt and sugar. I whipped with a mixer, you can whisk.
Add milk and gradually the flour, again a little whisk.
Add the vegetable oil TM "Oleina" classic. A little whisk.
The pan heats to maximum heat. Add a little vegetable oil TM "Oleina" classic, wipe the pan with a rag.
Fry the pancakes on the fire above average. I got 10 pieces.
Meanwhile, make the sauce. It is very important to prepare your ingredients in advance so they are at hand. Cream pre-heat until warm. The pan heated on the fire above average. Add the sugar. Melt it, stirring occasionally. If he's going to gather crumbs, increase the heat a bit or wait. Do not let the sugar burn.
Once the sugar is completely melted. Switch off the stove, add the honey, stir quickly.
Then warm the cream again quickly interfere. It will be very foaming, the pan take high.
Put oil, here can not to rush. Stir.
Here's a sauce is obtained. Add almond petals. Give a little clench.
Pancakes spread on a plate and pour the sauce. If you want to roll the pancakes like me, you turn first in tube, then in a spiral, held together by a toothpick.
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