Description
The dough from Nicky Belotserkovsky, filling me. The result - excellent! Very tasty and simple cake
Ingredients
-
Flour
200 g
-
Yolk egg
2 piece
-
Olive oil
40 ml
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Dry white wine
40 ml
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Salt
-
Sugar
-
Pumpkin
300 g
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Onion
1 piece
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Sour cream
100 g
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Feta
100 g
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Egg white
2 piece
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Vegetable oil
-
Seasoning
Cooking
Sift flour, add a couple of egg yolks, oil, wine, salt and sugar, all knead thoroughly. Roll the dough into a ball, wrap in cling film and refrigerate for 30 minutes. Is the number of ingredients in the form of 22 cm
Meanwhile, prepare the filling
Fry the onion, add grated pumpkin
After 5 minutes, add sour cream, warmed
Add mashed fingers, feta cheese and seasonings. I'm not salted, because the cheese is quite salty. Remove the filling from heat, let slightly cool
Beat with a mixer the remaining 2 protein and add them to the slightly cooled filling. With stirring, a particularly zealous not worth it. In the finished cake will be delicious and beautiful, when you will come across pieces of cheese
Removed from the refrigerator and roll out the dough with a rolling pin into a thin circle. The dough is very elastic and well oiled, so dusting with flour does not require. Lightly pinned the entire surface of the pancake with a fork and put it in a form that is best split. Form I also did not grease.
Spread the filling on the dough and primitive the corner
Put in a preheated 180C oven for 40 minutes
Take out the finished pie slightly cool, remove from the mold, cut into portions, enjoy!
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