Description
The recipe for this chicken we found in one of the cooking websites and decided to cook, and for good reason, it turned out incredible, the recipe is simple.
Ingredients
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Chicken
1 piece
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Pork
200 g
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Cheese
50 g
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Butter
50 g
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Bread
1 slice
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Onion
2 piece
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Salt
-
Black pepper
Cooking
Take the chicken (I had a little more than 1 kg), put on the tummy and on the back half lengthwise, ie respective as chickens. Our task is to take out all the bones so that all the meat is left on the skin.
Take out hrebecek, hip joints, cut off the wings. Drumstick leave.
...
So it should look like our skin with the meat.
Season with salt and pepper and refrigerate for about 1 hour.
Make the stuffing: meat (I used pork), cheese, butter, onion, bread grind in a meat grinder, add raw egg, salt, pepper, add a little nutmeg.
Now with a stuffing of stuffing our chicken.
It is sewn up.
Give it an original appearance, now can be baked in the oven.
Bake about 1 hour at 180 ° C. from time to time I her got out and poured the resulting juice.
So the chicken looks in the cut.
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