Preparation of the dough trusted bread machine, putting the ingredients in order that the liquid does not impinge on the yeast before the batch starts. I have the "dough basic". Laid the ingredients and forget for 2 hours and 20 minutes. Can and traditionally to make the dough sponge method. Meanwhile, prepare the filling. Meat, I got pork (for everybody, but it turns out so juicy), finely chop or grind the grinder, then fry (if chicken meat for juiciness added chopped mushrooms). Onion cut into half rings, sprinkle with vinegar, in which dissolve a pinch of sugar, salt and your favourite meat spices (I added black pepper and Basil, and your imagination, you can substitute soy sauce etc). And last, cut the potatoes into thin slices, boil in salted water for 5-7min., until soft. Go back to the dough: ready the dough from bread machine, punch down, divide into 6 balls and put in a microwave at 800 Wt, for 10 sec. Allow to rest 10 min And again for 10 sec. in the microwave. Can resstate and usual way - in a warm place until dough will increase in 2 times, for about 30-40 minutes.

Now make a pie, I have a form of 30 cm, if silicon, it does not grease and 2 balls of the hands distributed in the form of the bottom cake, making a small rim. Spread the stuffing: 1. pickled onions 1/2, 2. boiled potatoes, spices, and 3. pickled onions, the remaining 4. prepared meat, spices, salt, 5. 20 g of butter grate, evenly. Now the filling will cover a test. 2 a dough ball roll out into the crust in the middle make a cross incision, and close the pie, connecting with a side. Put on the proofing in a warm place. Heat the oven to 200*C

Now the bonus: of the remaining 2 balls make great dumplings. If you form more, you leave all the dough. But I like pie and a nice addition. So, the remaining divide the dough into 9-12 balls, stacked in a form deviating from each other 2 see Put on the delay. Prepare impregnation: 2 tbsp water, 1 tsp vegetable oil, 1/2 tsp salt,1-2 zubochka of garlic (crushed), chopped greens (dill, parsley).

Back to pie: when rasstaetsja, brush with egg yolk with water and send in the preheated oven. I have a cake baked 30 min. Dumplings also lubricated yolk and bake along with pie. When ready, pour impregnation. Bon appetit!

Sorry, that little photo, the kids didn't manage to take a picture. The next time corrected.