Description
I bought way prepared bean mixture, very much I liked this bright, beautiful.... Prepared according to the recipe given on the packet, there was a chicken breast with beans, too much... And now, since I mix at home all legumes and good, and beautiful, and a pleasure to cook... we have mutton stew, a very delicious and satisfying... we were All requested additions)))
Ingredients
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Lamb
1 kg
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Beans
2.5 cup
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Onion
2 piece
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Parsley
1 coup
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Salt
-
Vegetable oil
4 Tbsp
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Water
-
Black pepper
Cooking
This bean blend I bought it, tried it, and loved it.
Then she began to mix all legumes is very interesting work)))
Previously, three hours before cooking, soak the bean mixture with cold water. Cut the meat into pieces of about 3x3 cm
On a preheated vegetable oil to fry the meat cut in pieces. Fry for 10-15 minutes. Season with salt and pepper.
Add roughly chopped onions. Sauté for 15-20 minutes.
Add the beans, pour hot boiled water, so much water that the beans covered by 1 cm and put on salt and pepper, if a little dosolit. And leave to simmer for 1 hour. Periodically, if the water boils constantly to pour that the beans were "covered".
Chop the parsley, add to the meat, and simmer for another half hour, until tender.
[b]Everything! Served with svezhenanesennoj parsley. Bon appetit!!![/b] [url=http://www.povarenok.ru/images/users/13_03_10/287417.jpg][img]http://www.povarenok.ru/images/users/13_03_10/small/287417.jpg[/img][/url]
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