Description
Love berry sauces with the meat? Come on, have a treat!
Ingredients
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800 g
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0.5 tsp
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0.5 tsp
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0.5 tsp
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200 g
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1 Tbsp
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1 pinch
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1 pinch
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1 pinch
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1 pinch
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2 tsp
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2 tsp
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100 ml
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2 pinch
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Cooking
The thigh of the Turkey, rinse, Pat dry with paper towel on both sides and drizzle with olive oil, sprinkle with spices and salt.
Put in a sleeve for baking and put in preheated to 200 ° oven for 50 minutes. For 10-15 minutes until tender sleeve cut and open.
While the meat is baked, prepare the sauce. BlackBerry to stretch their. I used frozen berries, thaw them beforehand. Berries put in a saucepan, add 50 ml of water, boil on low heat for about 5 minutes, then RUB through a sieve.
In another saucepan dissolve 1 tbsp. of starch in 50 ml of cold water. Add spices, stir.
Saucepan put on fire, pour the BlackBerry puree, add soy sauce. I used Sweet soy sauce TM Kikkoman. All stir well. Adjust the taste with sugar. I added 2 tsp, because I got a very sour blackberries. Cook, stirring, 2-3 minutes until desired thickness. The sauce cool completely and pour into a bowl for serving.
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