Muffins with pear and granola

Description

It's the season for pears, but they have rot, and I love greenish. And sweet, ripe pears go great with cakes or muffins. Please try these muffins with pecan granola.

Ingredients

Flour

2 cup
Cinnamon

1 Tbsp
Chicken egg

2 piece
Sugar

150 g
Milk

1 cup
Salt

1 piece
Leavening agent

1 pack
Granola

50 g
Pear

3 piece
Butter

100 g

Cooking

Will proseem the flour into a bowl. Add cinnamon, salt, sugar, baking powder, mix with a whisk.

Then melt 100 gr. butter, and when it has cooled slightly, mix it with milk, eggs.

Well beat into a soft mousse with a whisk

Set aside until our bowls with blends. And cut 3 pears into small cubes

Mix gently 2 mixture and pears. we mix silicone spatula.

Spoon into molds. Then put nut granola. I did this recipe http://www.povarenok .ru/recipes/show/696 03/ and put in the oven for 20 minutes at T 180 gr.

I covered the top with chocolate icing. Because a terrible chocoholic. Out very tender muffins, with slices of pear and crunchy granola. Bon appetit

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