Description
What could be better for Breakfast than homemade bread... flavorful, crispy, fresh bread!
Ingredients
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50 g
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30 g
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320 ml
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1 tsp
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2 tsp
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7 g
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2.5 cup
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4 Tbsp
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1 Tbsp
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Cooking
To combine oatmeal and rice cereal TM Mistral.
Fill them with boiling water and leave to cool.
The cooled mass, add diluted in warm water the yeast.
Add vegetable oil, salt, sugar.
Then add the flour and knead the dough. The dough will remain sticky. To put it in a warm place and allow to rise.
Then the dough to press down with a spatula and spread in a greased form. Sprinkle with sesame seeds. Test just one normal loaf, but I decided to make 2 small to Butera was with them, so to say, one tooth. The dough let it rise and bake. In the oven, in a slow cooker. I baked in the oven at 180 C for 45 minutes.
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