Description

Fried rice with tuna
Offer you a bright and tasty dish of rice mixture Aquatica Color Mix. This compound itself is very bright and delicious, as it contains different types of rice, making it more useful, and in combination with tuna and spices makes an excellent dish that is not ashamed to offer guests.

Ingredients

  • Figure

    150 g

  • Water

    300 ml

  • Tuna

    200 g

  • Corn

    100 g

  • Onion

    1 piece

  • Bacon

    80 g

  • Ginger

    20 g

  • Lemon juice

    1 tsp

  • Vegetable oil

    1 tsp

  • Salt

Cooking

step-0
Prepare the necessary products. Boil the rice according to the instructions on the package.
step-1
Tuna cut into fillets without bones and cut into small pieces, about 2x2 cm and season with Salt, drizzle with lemon juice. I added ginger juice, rubbed it on a fine grater and squeeze the juice on the fish. Leave to marinate 10-20 minutes.
step-2
Onion cut into quarter-rings, grate the ginger.
step-3
Bacon cut into cubes and fry in a pan about 5 minutes.
step-4
Add the onion and ginger, fry until almost cooked onion.
step-5
Meanwhile in a separate pan fry the tuna with the addition of a small number of vegetable oil.
step-6
When the onion becomes transparent, add the corn, mix well.
step-7
Add the rice, mix well. heat all together for 5 minutes.
step-8
Add the rice to the tuna, mix gently and remove from heat. Let stand for five minutes.
step-9
And you can call the household to dinner. was bright, tasty, healthy and filling dish.
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