Description
Today I want to share a recipe of cupcake! Tender, melting in the mouth honey cake, covered with chocolate icing! Very simple and tasty!
Ingredients
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Chicken egg
3 piece
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Honey
2 Tbsp
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Sour cream
3 Tbsp
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Flour
200 g
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Sugar
75 g
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Soda
1 tsp
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Grapes
300 g
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Glaze
Cooking
Beat the eggs, sugar and honey, then put on water. bath and stir to dissolve the sugar. Add soda and remove from heat.
Add sour cream and whisk. Gradually add the sifted flour and whisk.
Grapes rinse and dry well. Cut it in half and remove the bones.
Preheat the oven to 180*. Pour into a form of sugar (4st. l) and put in oven for 25 minutes until caramel.
Get the form and vykladyvaem caramel 1/3 grapes,1/3 fill a test.
Then we put the grapes and pour the dough.
And then lay out on the dough grapes and pour the remaining batter.
Bake for 30-35 minutes in a preheated oven at 180*. The finished cake to cool, get out of shape. Covered with chocolate icing and decorate with the remaining grapes. I'm still on top sprinkled with grated chocolate.
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