Description
Prepares sooooo fast, not difficult, and the Goodies are incredible !!!
Ingredients
-
Dark chocolate
40 g
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Butter
40 g
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Chicken egg
1 piece
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Sugar
2 Tbsp
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Flour
1 Tbsp
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Vegetable oil
-
Vanilla
Cooking
chocolate and butter melt in a microwave
to combine the egg, flour and sugar
mix well
to combine flour and chocolate mixture
preheat the oven to 220 gr. take 2 tea mugs (preferably with a round bottom) and lubricate them with oil
pour the batter among the cups
put in preheated oven for exactly 15 minutes, NOT LONGER, in order to get the liquid inside the filling, or bake EXACTLY 5 minutes after the lifting test
turned out so well, better, of course, to make sure it is not cracked
gently with a silicone spatula detachable pastry and roll in a saucer and decorate (I sprinkled with powder sugar) is READY!!! BON APPETIT!!!
Help yourself!!!
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