Description
Tender muffins with berries. They are suitable as children in school and adults for tea.
Ingredients
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4 piece
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3 Tbsp
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200 g
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2 tsp
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200 g
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200 g
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50 g
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1 piece
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75 g
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75 g
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Cooking
1. Prepare the ingredients.
2. Melt the butter in the microwave. Mix together flour and baking powder with a whisk. Gradually add eggs, sugar, milk, chopped nuts and lemon zest.
3. Stir everything well and put in the form (pre-lubricated with oil).
4. Put in oven at 180* for 20-25 minutes
5. Take out and allow to cool.
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