Description
Hard work, but it turns out very tender.
Ingredients
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Chicken
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Mushrooms
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Chicken egg
2 piece
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Cheese
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Bun
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Milk
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Onion
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Carrots
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Salt
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Black pepper
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Vegetable oil
Cooking
With chicken carefully remove the skin, trying never to break (a bone at the base of the legs and wings).
Meat and the breast separated from the bones, grind in a meat grinder, onions and carrots (on a grater). In minced meat add soaked in milk muffin and 2 eggs, mushrooms fried with onions, mix well, season with salt and pepper.
Stuff it with minced chicken skin, put it in the middle of two boiled eggs, sew or fasten with a toothpick cut piece (I sewed, so reliable).
Pour into pan, sprinkle with spices, add salt, coat with sunflower oil and bake in the oven until cooked.
Cut arbitrarily.
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