Description

Skewers of meatballs with pepper
Today the street plus 2, and it's snowing Here in Siberia this spring...))) to nature get out on may day will not work. But we do not lose heart and prepare for lunch wonderful kebabs... from meatballs!

Ingredients

  • Minced meat

    300 g

  • Figure

    100 g

  • Soy sauce

  • Pepper

    3 piece

  • Paprika sweet

    1 tsp

  • Black pepper

  • Onion

    1 piece

Cooking

step-0
In the beef add boiled rice, pepper, chopped onion and soy sauce "Kikkoman"
step-1
Give our stuffing "flavor load." It can be any spices or herbs. I added dried sweet paprika. Mix thoroughly the minced meat and leave it under cover for half an hour
step-2
Pepper clear from the seeds and stems and dip in boiling water for 1-2 minutes, remove with a slotted spoon and let it cool
step-3
Cut pepper strips
step-4
Minced meat SkyTeam balls-meatballs slightly larger than quail eggs
step-5
On bamboo skewers alternately nanosem meatballs and strips of pepper
step-6
These kebabs can fry on the grill and on the grill over the coals, but given the weather, I had to cook them in the oven. So put our skewers in the form...
step-7
... And send in a preheated 200-220 degree oven for 15-20 minutes
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