Description
This recipe is from recipes on chocolate! And most importantly, very easy to do.
Ingredients
-
Vanilla
1 g
-
Salt
-
Chicken egg
3 piece
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Chocolate milk
100 g
-
Flour
50 g
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Pudding
1 pack
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Leavening agent
1 tsp
-
Milk
2 Tbsp
-
Margarine
100 g
-
Sugar
150 g
Cooking
That's almost all we need for this cupcake
Heat the margarine to melt, add the sugar, vanilla, salt and beat until a smooth mass. Added (still whisking) one egg every 30 seconds.
Whisking, put the grated chocolate and mix flour, pudding, baking powder, gradually add the milk. Heat the oven to 180-200 degrees, put the dough in shape and bake for 50-60 min.
Spread on bars and allow to cool
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