Description
Cakes with halva - delicious. This aroma and taste with nothing to confuse! Try to bake this wonderful cake and you will fall in love with it from the first bite!!
Ingredients
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2 piece
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0.5 cup
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100 g
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3 Tbsp
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2 Tbsp
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100 g
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1 cup
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1 tsp
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0.333 tsp
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Cooking
Halva RUB on a small grater
Mix with cocoa and cardamom
Eggs, beat with sugar until whitening. I used the universal sugar TM "Mistral"
In beaten eggs add a slice of soft butter, continuing to whisk
Now add cocoa paste and mix
Add sour cream, again mix
Add flour mixed with baking powder, knead until smooth
In a greased form put the dough and put in preheated oven (160 degrees), bake until dry matches
The finished cake remove from the form and sprinkle with powdered sugar or covered with icing. I made a glaze of 1 protein and 1 Cup of powdered sugar
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