Description
Optional stuffing can be added and fried onions. The minced meat.
Ingredients
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500 ml
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4 piece
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700 g
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300 piece
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800 g
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Cooking
The dough came and I was divided into portions. Did this cachelock.
Wand divided to such portion (not cut, but torn).
From a piece made just such a cake and put the stuffing.
Shaped Patty and put on a baking sheet, seam side down, close to each other.
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