Description
A delicious dessert for the whole family)
Ingredients
-
Flour
250 ml
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Yolk egg
1 piece
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Sugar
100 g
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Butter
100 g
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Water
2 Tbsp
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Blueberries
350 g
Cooking
Mix the butter, flour and sugar (a few tablespoons), add the egg yolk and cold water. Knead the dough and leave in the fridge for half an hour. Sort through the blueberries and mix with sugar.
The form of grease and put the dough to the edges covered the walls. In some places, make holes with fork or toothpick. Put the filling.
Bake at 200 degrees for 20-30 minutes. Bon appetit :)
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