Description
The taste of this dessert surprisingly contrasts with the speed of manufacturing: prepared quickly, eaten quickly.
Ingredients
-
Sour cream
120 g
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Cheese
200 g
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Condensed milk
2 Tbsp
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Berry
100 g
Cooking
Required products
Put layers of cheese and sour cream in a glass immersion blender, beat at low speed. When the ingredients are blended, increase speed, add condensed milk and whip the mass into a smooth cream.
Spread cream kremanku, in the blender put the berries, whisk until smooth, put the puree on top of cream and serve.
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