Description
A long time experimenting with Apple pies, or rather with the fruits used in them. The result was this Apple pie with bananas, kiwi and oranges.
Ingredients
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Sugar
200 g
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Flour
160 g
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Chicken egg
3 piece
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Banana
1 piece
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Kiwi
1 piece
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Orange
1 piece
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Leavening agent
1 tsp
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Vanilla
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Yogurt
100 ml
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Semolina
-
Butter
Cooking
Prepare the products. Kefir is slightly pre-heated.
Whisk the eggs with the sugar in a blender until a stable foam. At the very end while continuing to whisk, add the warm yogurt.
Mix the flour with the baking powder and vanilla
The obtained flour mixture add to the capacity of the mixer and continue whisking. After obtaining a homogeneous mass complete process of making the dough
Grease the form in which to bake the Apple pie oil
Sprinkle the form of semolina. You can use breadcrumbs, but I prefer semolina.
Pour a little of the dough on the bottom of the form
Cut the banana and put it on the dough in the form. Pour on top of the layer of dough.
Clean kiwi from the skin and cut in half. One half cut into plates, and the rest diced
Peel the orange. Cut it also in half. One half cut into platinum, and the rest cut into cubes. Everywhere I try to remove the seeds.
Lay out a layer of a mixture of diced orange and kiwi.
It pour all remaining batter. And give him samoraspustitsya
Put orange and kiwi. Due to its own weight it will sink into the dough, but will remain open
Preheat the oven to 200 degrees and place in it a form with our Apple pie. Leave to bake for 40 minutes. At the end of cooking you need to check the readiness with a toothpick. At the end of baking take out and allow to cool cooked Apple pie. You can sprinkle with powdered sugar, but it's not for everybody.
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