Description

Skewers of seafood with honey
I offer delicious seafood. A very simple marinade of ingredients are not forced to wait long for this dish and will make your gala dinner memorable. Because of the feast, cooked over charcoal, are especially tasty and flavorful.

Ingredients

  • Scallop

    6 piece

  • Shrimp

    4 piece

  • Crab

    150 g

  • Soy sauce

    2 Tbsp

  • Sauce

  • The lime zest

  • Honey

    1 Tbsp

  • Black pepper

  • Lemon juice

    2 Tbsp

  • Shell

    5 piece

Cooking

step-0
Prepare the products you see in this picture.
step-1
For the marinade you need to remove the zest from the lime, add the honey, soy sauce and black pepper.
step-2
Beat all with a whisk.
step-3
Coat seafood the pickle and you can cook them on the coals.
step-4
In each shell add a few drops of TERIYAKI sauce TM Kikkoman and roast them on the grill.
step-5
In connection with bad weather the barbecue had to roast in the fireplace. But also it was still great and the live coals and smoke a real swing))).
step-6
And we were served dinner in the fresh air on the veranda...
step-7
In shell you wish to add more sauce TM Kikkoman, if you think it needs a little salt.
step-8
Don't forget to put on the table fresh vegetables, herbs and TERIYAKI sauce TM Kikkoman! You will not regret!!!
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