Description
Rice flakes, fried onions, and melted cheese in the curry-tasty and quick to prepare Breakfast.
Ingredients
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Rice flakes
0.5 cup
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Milk
120 ml
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Cheese
60 g
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Onion
1 piece
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Chicken egg
1 piece
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Flour
1 Tbsp
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Bread crumbs
1.5 Tbsp
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Vegetable oil
1.5 Tbsp
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Curry
0.25 tsp
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Salt
-
Black pepper
Cooking
Pour a half-Cup of rice flakes of TM"Mistral"
Pour into a bowl and pour 100 ml of hot milk (I heated in the microwave 40 seconds), cover with a plate and leave to swell for 3 minutes
Cut onion finely. Fry until transparent
In a bowl put the egg, flour, breadcrumbs, rust. the oil, remaining milk (1 tbsp), grated cheese, curry, salt, pepper and soaked rice flakes. Mix well
Add fried onions
And stir again.
Spoon into the pan, adding shape and fry both sides in vegetable oil for 3 minutes until it will turn brown. Serve with sour cream. A nice Breakfast!
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