Cook, as usual, chicken broth. Make ground meat (can be any). Boiled broccoli mash with a fork and add to stuffing, it becomes green. In another portion of meat put saffron or turmeric (can be dye) coloured balls. Boil them in the broth.

In another portion of meat put saffron or turmeric (can be dye). Coloured meatballs. Boil them in the broth.