Description
I offer pie "Lyubava", tender to your liking and unusual in design.
Ingredients
-
Butter
80 g
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Yeast
8 g
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Milk
150 ml
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Flour
350 g
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Salt
1 pinch
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Vanilla
1 pack
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Sugar
4 Tbsp
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Chicken egg
3 piece
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Powdered sugar
Cooking
To 150 ml of warm milk, then add 8 grams of dry yeast + 1 tsp sugar. Cover and leave for 20 minutes.
In a deep bowl pour 350 g of flour, 4 tablespoons sugar, pinch of salt and a packet of vanillin
Next, add 2 eggs and pre-prepared milk-yeast mixture. Knead well
Add 80 grams of butter, softened
Knead elastic dough
The resulting dough cover and put in a warm place for 1.5 hours
After a time begin to form a pie. Pinch off from the common piece of dough a small ball and roll out not too thin. Take a glass or if you don't want too large of roses, you can take the dishes smaller diameter and cut out circles across the length and breadth of the rolled sheet. The resulting crop between the circles clean.
3 mug presumably one-on-one
Fold rolls (too tight to turn is not desirable)
And cut a knife in half, get here such roses
When all the roses will be ready will need to be transferred in the form preliminary greased with vegetable oil
The egg must be whipped with an egg beater, cover the roses and sprinkle with sugar. Bake in a preheated oven at 170 degrees for 20-25 minutes. When ready sprinkle the cake with powdered sugar.
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