Description
Original and delicious rolls stuffed with rice and nuggets. Yum!!!
Ingredients
-
Puff pastry
400 g
-
Vegetable oil
40 ml
-
Flour
60 g
-
Salt
-
Figure
1 pack
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Fish fillets
40 g
Cooking
Ingredients.
The rice is put in salt water. Cook 15 minutes after boiling.
After boiling, put the bag on a plate.
Roast in the oven nuggets at a temperature of 180 degrees, 10 min.
Crumble nuggets.
Roll out the puff pastry.
Cut into 6 pieces.
Nakladyvaya stuffing (rice and nuggets).
Wrap rolls.
In a pan pour vegetable oil and fry the rolls.
Rolls are ready! Bon appetit!!
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