Description

Uzbek pilaf
Dish of meat with vegetables, rice and spices

Ingredients

  • Beef

    600 g

  • Figure

    600 piece

  • Onion

    250 piece

  • Carrots

    650 piece

  • Vegetable oil

    300 piece

  • Chickpeas

    150 g

  • Zira

  • Barberry

  • Saffron

Cooking

step-0
step-1
saffron
step-2
Zira
step-3
barberry
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