Description
Fast, simple and unusual)
Ingredients
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Pork
500 g
-
Seasoning
1 pinch
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Mushrooms
200 g
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Tomato paste
1 Tbsp
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Cheese
200 g
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Sunflower oil
50 g
-
Salt
1 pinch
Cooking
Meat cut into small pieces, fry until Golden brown, adding your favorite seasonings.
Wash the mushrooms, cut into thin slices.
Mushrooms add to the meat. Simmer until evaporation of excess fluid. Then add the tomato paste and stir.
Add cheese to the meat and begin to constantly stir until the cheese melts. Add salt to your taste.
The dish is ready! The meat can be served what you love) Bon appetit!
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