Description
Blitz recipe 2. I want to share another recipe, elicited the good-natured cook from the wedding where I had the honor to attend. This dish can be used as snacks and as a main dish. An unusual piquancy to the flavor of grapes combined with the meat!
Ingredients
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Turkey
400 g
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Grapes
50 g
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Prunes
50 g
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Forest nuts
50 g
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Pate
50 g
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Salt
-
Allspice
Cooking
Prepare the filling: seedless grapes, prunes, nuts grind in a blender.
Turkey fillet cut into portions and spread with pate.
Spread the filling and roll in the barrels. To stab with a toothpick and bake in the oven for 15 minutes at 200 degrees.
I have several fillet stuffed with cheese. I want to clarify that I bought the Turkey breast in spicy paprika, so the edges are red.
Serve with any side dish.
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