Description
Dessert sauce - pour them ice cream, pastries or just freeze and decorate them with drinks, fruit salads.
Ingredients
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Peach
3 piece
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Powdered sugar
50 g
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Vanilla
0.333 tsp
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Black currants
1 cup
Cooking
Peaches peel and seed
Currants searched, remove the sprigs and leaves
Squeeze juicer SCARLETT SL-JE51S02 juice from peaches and currants
The juicer is equipped with an innovative system for the collection of the pomace Cake is pressed in special compartments of the inner filter and is easily removed. A wonderful bonus for the wonderful art!
Juice mixed with powdered sugar, vanilla. Beat until foam.
Bring the sauce to a boil. Cool.
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