1. Spices Forester for vegetables and mushrooms, mix with butter and lemon juice. Put in a bag Forester for marinating tomatoes and spices, soy sauce and honey, to close the package, shake well and leave for 10 minutes.

2. Place the tomatoes on a baking tray for Forester grill and cook the cherry on the burning coals until cooked. In the process of cooking, they need to flip to the other side.

3. Caramelized tomatoes can be served as a side dish to meat dishes or as a snack. Can be submitted in the form of canapés and cheese. Bon appetit!