Description
The name of my chops gave my friend's daughter, when you were a little girl. And why in the skirt - go, show.
Ingredients
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Minced chicken
500 g
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Chicken egg
4 piece
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Basil
1 coup
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Flour
4 Tbsp
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Vegetable oil
4 Tbsp
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Sour cream
2 Tbsp
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Salt
-
Water
6 Tbsp
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Spices
Cooking
We will prepare our ingredients.
Eggs combine with 2 tbsp oil, 2 tbsp water and the sliced Basil. Mix well but do not beat. Leave to infuse for 10 minutes
While the egg mass absorbs the aroma of the Basil, we do the stuffing. In chicken forcemeat add spices, salt, water, sour cream, stir. After 10 min, harvested the Basil and add it to the stuffing. Now mix well and beat. I.e., a portion of meat to raise over a bowl and throw back. And so 2-3 min.
In a flat plate put the flour and customizable there are 6 meatballs, oblong. Carefully dip them in flour.
The pan is heated, grease with butter and pour a part of egg mixture. And immediately put the cutlet a little closer to the edge.
Once the egg has hardened, we remove the pan from the heat and, helping yourself with a spatula, spread the contents on any surface (my cutting Board).
Wrap this way.
Those who doubt in the success of this operation, recommend to do it directly on the pan. Only it's really hot.
Here they are out.
Pour in the shape of a little water and put in the oven for 25 min at t =200. Cover the top with a suitable cap. Then open and hold for another 10 min.
Ready cutlet in a skirt.
This is our razrezik. Where would we be without him.
BON APPETIT!
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