Description

Potato casserole with mushrooms, eggs and cheese
Sometimes, it remains mashed potatoes, and I want to cook something tasty. Here from it we will prepare a snack! Zapekanka potato with mushrooms, boiled eggs and cheese! If You have in stock ready puree and a trio of boiled eggs, the cooking will take about 20 minutes! Just melts in your mouth!

Ingredients

  • Mashed potatoes

    1 kg

  • Mushrooms

    0.4 kg

  • Chicken egg

    5 piece

  • Sour cream

    300 g

  • Cheese

    200 g

  • Vegetable oil

Cooking

step-0
Chop the mushrooms coarsely and fry in butter.
step-1
Mashed potatoes spread on the bottom of the form, on top lay slices of boiled eggs. Next time boiled eggs will put more 5 stuff! Eggs are impregnated with sour cream and become very juicy and tasty.
step-2
Spread on top of fried mushrooms.
step-3
To grease with sour cream.
step-4
Sprinkle with grated on a coarse grater cheese.
step-5
Bake in the oven at a temperature 220S until Golden brown!!! Bon appetit
step-6
Well, very good work!!!
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