To cook chicken wings is simple - the main thing to decide with seasonings. It is no secret - the recipe is good and delicious kebab depends on marinating meat. I have used ready set for marinating chicken kebab TM Forester. I really liked the seasoning composition: sea salt, paprika, dried garlic, ginger, sugar, coriander, cumin, pink pepper, allspice, black pepper, cinnamon, cardamom. For spice, add to taste powder the chili pepper (if the pepper is fresh, add it right in with the seeds) and crushed garlic.

For better adoption by the wings of spices, make a few incisions along the bone.

Add a little vegetable oil, stir so the seasoning gets evenly distributed across the wings. The wings leave to soak up the flavors of the spices for a couple of hours or more in the refrigerator.

We are already at the cottage, lit the grill, heat the coals - it's time to put the marinated wings on the grill. The grill grate Forester just for these dishes! Easy to use, suitable for baking products of different size and thickness, has a reliable locking mechanism, in General, smart design.

And now beer there - do you hear men that recipe just for them!

Cook until tender - turn over the regular grid, to achieve uniform roasting chicken wings until Golden brown.