Description
Dear boy, happy birthday! I sincerely wish you continued prosperity. Modest, but very tasty gift for the site and chefs-chocolate candy.
Ingredients
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Dark chocolate
150 g
-
White chocolate
150 g
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Condensed milk
6 Tbsp
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Coconut shavings
Cooking
Chocolate to melt way convenient for you (it is advisable to choose chocolate of good quality), Add 3 tablespoons of condensed milk.
Chocolate while stirring begins to thicken.
Once chocolate is cool, you can twist the balls, picking up the tea with a spoon. Sprinkle coconut flakes different colors. To give weight to fully harden in the fridge. The same repeat with white chocolate.
Of this amount, turned out 32 chocolate ball. You can brew tea! Help yourself!
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