Description
Mushrooms and vegetables in soy sauce - a popular snack which can be prepared outdoors. At home, this barbecue can be cooked on a wooden skewer or the grill-the grill.
Ingredients
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Mushrooms
12 piece
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Eggplant
1 piece
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Zucchini
1 piece
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Soy sauce
2 Tbsp
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Olive oil
2 Tbsp
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Honey
0.5 tsp
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Lemon
0.5 piece
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The mixture of peppers
0.5 tsp
Cooking
Mushrooms and vegetables, my, the mushrooms cut legs. Make each hat incisions in the form of "snowflakes", because of this they marinated it better. Vegetables cut into circles 1-1. 5 cm thick.
Mix all the ingredients for the marinade. Fill the mushrooms with the vegetables in the marinade and leave to marinate for 2 or more hours.
Wooden skewers soaked in water for half an hour and put them on our barbecue.
Fry on coals or in the oven on the grill mode for 30-40 minutes. Tasty and juicy barbecue is ready. Bon appetit!!!
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