For the salad chop julienne cucumbers, arrows, leeks, Turkey, cheese grate, add the peas, white part of onions cut into rings. Cabbage, green part, leave for decoration, thick white part cut into strips and add to salad.

Mix well the salad and season with yogurt mixed with lemon juice.

Cabbage, green part and a half to decorate, and the second half to break and pave the bottom kremenak. Then spread on top of salad.