Description
Light salad with fish and vegetables. Special softness and piquancy gives Apple. Try it, friends.
Ingredients
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Fish
300 g
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Potatoes
2 piece
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Carrots
1 piece
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Apple
1 piece
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Cucumber
1 piece
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Lettuce
4 piece
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Sour cream
3 Tbsp
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Mayonnaise
3 Tbsp
Cooking
Boil any fish or fish fillets even better. I have notothenia.
Dice the cucumber, boiled carrots and potatoes.
Grate with large holes or an Apple cut into sticks. 3-4 leaves of lettuce cut into strips, too.
Mix all ingredients and fill with sour cream with mayonnaise.
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