Description
Dear Cooks, have some fancy sauce. The sauces!!! What a lot of them!!! They make the dish brighter and tastier. Today I also decided to buy you a sauce made from kvass "Ochakovsky"
Ingredients
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0.1 l
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100 g
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1 piece
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0.5 coup
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0.5 coup
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1 tsp
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0.3 tsp
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10 g
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2 tooth
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Cooking
It's part of our ingredients.
Greens and vegetables should be washed. Greens cut.
Tomatoes cut crosswise, pour boiling water, to make it easier to remove the skin. Then cut the tomato and put in blender, add to the garlic, kvas ochakovskiy, greens and all whisk.
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