Description

Tea punch
Autumn. The abundance of fruit, and it is necessary to use. In combination with fragrant tea HYLEYS prepare tea and melon punch with a real autumn flavour.

Ingredients

  • Liqueur

    50 ml

  • Sweet white wine

    150 ml

  • Grapes

    200 g

  • Orange

    1 piece

  • Black tea

    1 pack

  • Melon

    1.3 kg

Cooking

step-0
Prepare the fruit
step-1
Brew tea
step-2
A melon cut in the shape of baskets for ice cream spoon take out the seeds and pulp. The pulp is folded into a bowl, we'll need it.
step-3
Oranges, slice, put in the melon and add the grapes. Put the chopped melon. Add the tea, liqueur and some sparkling wine. You can optionally add ice. Our cocktail is ready! Nice autumn mood!
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