Description

Loaf for Breakfast-2
The other day, I went to the office to colleagues, as they have in the package are 4 loaves, I could not resist and touched, they were so soft! Yeast dough is my weakest weakness! Say, break off a piece, and you will die! I say Yes take it all, there in the middle of the vkusnota! Turned out inside of loaf with garlic cheese! Ate half the loaf! Well, I decided that the weekend definitely try to cook this! Look what happened!

Ingredients

  • Milk

    200 ml

  • Serum

    100 ml

  • Yeast

    1 tsp

  • Chicken egg

    1 piece

  • Olive oil

    2 Tbsp

  • Sugar

    1 Tbsp

  • Salt

    1 tsp

  • Flour

    500 g

  • Dutch cheese

    100 g

  • Garlic

    4 tooth

Cooking

step-0
Warm the milk, pour the yeast and allow to stand for 5-10 min to dissolve the yeast. The heated serum is mixed with milk. On downloadable all ingredients in CP, according to your instructions. Putting the program batch + lift. Half an hour later the dough looked like this.
step-1
Table sprinkle with flour. Take the dough. Divide it into 3 equal parts.
step-2
While the dough came up, I made cheese by rubbing it on a grater (medium) and add garlic, all mixed. Roll out each piece of dough into a rectangle 25 x 15 cm spread in the middle one-third of the filling, I also sprinkled with paprika.
step-3
Tighten the edges together. place on a baking sheet seam side down. allow to stand until the loaves increase by 2 times. I was 40 min.
step-4
Loaves approached. Do neatly, cuts with a sharp knife.
step-5
Make deep incisions, so that you could slightly see the stuffing
step-6
Put in a preheated 180*C oven. Bake 30-35 min.
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