Description
Wine made from berries of black ash.
Ingredients
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Aronia
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Sugar
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Water
Cooking
Collect berries. Cranked through a meat grinder (but it's better to push hands). Add the sugar 1/3. Diluted with water 3/1.
Pour into jar and put water seal (all must be sealed and the hose is lowered into the water, make sure it's not dry). Store in a dark, cool place.
After 3 months atteriwem and bottle. They are also stored in a dark, cool place.
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