Description
Once, in my childhood, my grandmother baked this pie. She called them "Scones "like This" (from just). Scones are simple to prepare and simple but nice and tasty. So accustomed in our family, I always called them "birds". Now my 7-year-old daughter helps me bake. But she calls for "Octopussy". Try it, surely you'll love it too! Interesting combination of soft content and crisp.
Ingredients
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Yeast dough
1 кг
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Butter
50 г
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Sugar
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Cinnamon
Cooking
Of dough make a sausage with a diameter of about 5 cm, cut it into slices of 2.5 cm approximately. Heat the oil in a Cup, prepare the sugar.
Roll out the slices of the circle. Thin, but not much. Top lubricated with oil, and sprinkle with sugar. You can sprinkle cinnamon or poppy seeds, or what the soul asks. Then roll the circle into a tube. Or not quite a straw, perhaps, in a spiral would be more accurate.
We put our straw-the spiral in half and make a cut from the fold, stepping back a little.
On a greased baking sheet spread our "bird", slightly pushing pens. Before loading into the oven I usually sprinkle the birds with sugar. Bake in the oven at 180-200 degrees for about 20 minutes. "To alert", as the Italians say. They are delicious right out of the oven, and even when a little lie down. Bon appetit! I think that Your house our birds are accustomed!
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