Buns with different fillings

Description

Very tasty buns.

Ingredients

Cooking

Ingredients :

Yeast breaks, put in a bowl, add 1 tbsp. a spoonful of sugar, pour warm milk and leave the yeast to bloom.

Sift the flour, make a hole, add the yeast mixture, 1 egg, sugar, sunflower oil, milk and a dash of salt.

Make dough and leave to grow.

The filling is cottage cheese. Cheese, sugar, egg, raisins, vanilla sugar and vanilla pudding, mix well.

Do buns. Each bun has to go 60 grams of dough. We divide the dough into equal balls, roll them with your hands, put the filling inside.

And the cheese can be put apricot jam.

Or make here such with berries.

Put the future rolls on a baking sheet, lined with parchment paper and greased with sunflower oil.

Bake at a temperature of 180 degrees. Ready, still warm scones with warm water diluted with sugar, or sprinkle with powdered sugar.

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