Description
Why the "3 +2 "? Because 3 eggs and 2 components: Cup of sugar and flour. That's all! Well, almost all...
Ingredients
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Chicken egg
3 piece
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Sugar
1 cup
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Flour
1 cup
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Soda slaked vinegar
1 tsp
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Vanilla
1 pack
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Apple
1 piece
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Vegetable oil
-
Powdered sugar
Cooking
The dough I kneaded in the food processor.
Three beat eggs white with one Cup of sugar
Add 1 Cup of flour, the vanilla, and continue kneading
Add 1 teaspoon of soda extinguished by vinegar. (I pour a teaspoon of baking soda in a tablespoon, pour a little vinegar on it and stir). Again mix well.
Apples wash, remove seeds and cut into thin slices.
Pan greased with vegetable oil and sprinkle with flour. Spread apples on bottom of pan
Put the resulting dough. Bake in the oven at 200 degrees until Golden top. Check the readiness by sticking in a cake on top of a wooden stick or a match. If the stick is dry - then ready.
To remove the cake from the oven and inverting the pan (like a fruit cake), put it on the Board
Let cool slightly and sprinkle the top with icing sugar.
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