Description
Hot cake, hot evenings and pleasing for Breakfast.
Ingredients
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Ham
200 г
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Cheese
200 г
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The dough is flaky unleavened
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Cream
2 ст. л.
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Greens
Cooking
1. Cut ham and cheese cubes 1cm to 1cm.
2. Knead the stuffing in a bowl, adding ground in a mortar melkorublenoy greens with salt.
3. Added to the weight of the cream.
4. Roll out the dough thinly, spread on a work surface on the parchment. Evenly spread the filling.
5. Gently roll in roll.
6. Formed edges.
7. Put in a baking pan, seam up. Put into the oven for 30-35 minutes, until tender.
8. Send "rest" without removing from the mold, covered with a towel.
9. After 10 minutes by turning spread on a plate.
Our roll is ready!
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