Description
I think you will be interested along with tomato, pumpkin rolls to try and even banana. Delicate, airy muffins with banana flavor.
Ingredients
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360 г
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50 г
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20 г
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2 г
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3 шт
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1 шт
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4 г
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1 ст. л.
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Cooking
Yeast mixed with 1 tbsp water.
Bananas mashed with a fork or blender. Mix honey, vegetable oil, salt. Add yeast. Now add the flour, starting with 250 g.
Knead the dough. Gradually add remaining flour (if needed). Flour is all different and bananas are different. The dough should be soft but not LIQUID.
The dough is ready for kneading is sent in the bread machine and let go.
When the dough will increase in 2 times, we begin to work with him.
To start, divide the dough into 9 portions and let rest 10 minutes.
Roll out the ball into a circle.
Turn the circle in half and make 6-7 slits from the fold.
And again we turn in half, so the cuts were horizontal.
A little stretching, twists in the harness.
Harness a collapsible flower.
To deal with the remaining balls similarly. Grease them with egg and sprinkle with sesame seeds. Give them a little increase.
Bake at 180 degrees until Golden brown.
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