Description
Delicious rye bread with caraway seeds!
Ingredients
-
Water
400 мл
-
Coffee natural
2 ч. л.
-
Bran
90 г
-
Flour
170 г
-
Rye flour
240 г
-
Sugar
1 ч. л.
-
Salt
2 ч. л.
-
Vegetable oil
2 ст. л.
-
Cocoa powder
1,5 ст. л.
-
Cumin
2 ст. л.
-
Yeast
2,5 ч. л.
Cooking
Put all the ingredients into the bread machine pan. In my bread maker (LG) fit as I have listed. Mode expose for the baking of rye bread (I have a "Russian chef" 3 hours 40 minutes). Crust color - dark (optional). It turns out to be bread.
And this bread is in the cut!
Crumb structure!
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