Cake "Christmas wreath"

Description

Offer a recipe of tasty hot snacks. It is easy to prepare, and if the meat and boil the rice in advance – and quickly. However from the table it disappears just as quickly.

Ingredients

The dough is flaky unleavened

250 г
Figure

3 ст. л.
Meat

100 г
Ketchup

2 ст. л.
Cheese

20 г
Dill

1/2 пуч.
Yolk egg

1 шт
Mac

1 ч. л.
Paprika sweet

1 ч. л.

Cooking

Boil the rice. Need 3 tbsp of ready-made rice. I used long grain rice Orient, because when cooked it keeps its shape and is not sticky.

Roll out the dough, I got 2 rectangle 22х16 see Cut it into rectangles roughly the size 7,5x5,5 cm it Turns out 18 rectangles, one deferred.

Lubricates the remaining tomato sauce (ketchup), put the rice on 2/3 of the slice, sprinkle with finely grated cheese.

On the short side of each rectangle put a piece of meat, sprinkle with dill

And turn rolls.

Rolls spread seam side down in a circle on the baking paper. You can pre-bright pencil to circle the plate on the back of this paper and while putting some focus on the drawn outlines.

Grease yolk, sprinkle with poppy seeds. Of the remaining rectangle to form a bow, grease with egg yolk, sprinkle with paprika, lightly pressed against the dough. Move the bow on our wreath. Bake in a preheated 200 degree oven for about 20 minutes.

Comments and reviews