Description

Coffee cupcakes with almond
Delicate and delicious cupcakes. They liked adults and children.

Ingredients

  • Flour

    250 г

  • Sour cream

    200 г

  • Sugar

    200 г

  • Butter

    150 г

  • Chicken egg

    4 ч. л.

  • Instant coffee

    1,5 ст. л.

  • Vanilla sugar

    1,5 пакет.

  • Leavening agent

    1,5 ч. л.

  • Almonds

    50 г

Cooking

step-0
Ingredients for cupcakes.
step-1
Eggs and put the sugar in the bowl of a blender.
step-2
Whipped until smooth.
step-3
In the egg sugar mixture pour the sifted flour, vanilla sugar, baking powder, poured liquid butter and put thick cream. The dough is mixed in a blender until smooth.
step-4
In the batter salt, crushed in a mortar the almonds and instant coffee Jakobs Krönung. The dough to one half laid in silicone and paper baking molds. The moulds put in a preheated oven with a temperature of 160 degrees for 30 minutes. ( Check the readiness of the cupcakes with a toothpick ). The dough consistency like thick batter.
step-5
The cupcakes are well increased in volume.
step-6
And they're gently browned.
step-7
The cupcakes were well removed from silicone and paper cups.
step-8
Without removing from the molds, muffins sprinkled with powdered sugar through a sieve.
step-9
Cupcake in the cut, where the visible structure and the almonds. Very soft and moderately sweet. Help yourself!
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